Community Online Academy

Henry Wu
Henry Wu
Free
  • 0 lessons
  • 0 quizzes
  • 10 week duration
We will go through some great mood boosting recipes that will help you put together great meals during the week ahead. Nutritionally dense and delicious. This week, we will go through how to make vegan natural meat replacements.

Ingredients for class April 30th: Download

Ingredients for class on May 7th: Download

Ingredients for class on May 14th: Download

Ingredients for class on May 21st: Download

Ingredients for class on May 28th: Download

Ingredients for class on June 4th: Download

Ingredients for class on June 18th: Download

Ingredients for class on June 25th: Download

Ingredients for class on July 2nd: Download

Audience : Adults

Upcoming Session

Track: When: Duration: 45 minutes



142 of 300 spots reserved

Course Instructor

Bettina Campolucci Bordi

Bettina is a chef specialized in plant based cuisine. Trained at the Matthew Kenney Culinary Academy in Los Angeles, Bettina is also the author to 2 cookbooks 'Happy Food' and '7 Day Vegan Challenge'. Her recipes are featured in the Telegraph and Sunday Times and have been endorsed by Jamie Oliver and Conde Nast. Bettina is set to inspire you to incorporate more plants into your diet, provide a starting point for your journey of self-care and show you just how easy cooking with plants can be.

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